White Dove flour is a general purpose white baker's flour with a 10.5% minimum protein level. It is milled from a selected blend of medium protein, semi hard/hard Australian wheat to give uniformity in baking.
White Dove flour is a general purpose white baker's flour with a 10.5% minimum protein level. It is milled from a selected blend of medium protein, semi hard/hard Australian wheat to give uniformity in baking.
Product Code | Title | Price | Add to Lists | Add to Order |
---|---|---|---|---|
FLOURWD20 | Flour bakers white dove | - |