Production Capabilities
At Davis Food Ingredients, we pride ourselves on delivering flexible, efficient, and cost-effective solutions tailored to our clients’ diverse needs.
State-of-the-Art Manufacturing Facility
Our purpose-built production facility is equipped with advanced technology, allowing us to blend products according to client-specific recipes and package them in various sizes. This flexibility ensures that we can cater to a wide range of requirements, from small-scale operations to large-volume productions.
Strategic Sourcing Advantage
Leveraging our extensive network of both local and international suppliers, we source high-quality raw ingredients directly. This approach enables us to offer competitive pricing and maintain a consistent supply chain, benefiting our clients with cost savings and reliable product availability.
Tailored Solutions and Proven Success
Our commitment to innovation and client collaboration has led to successful initiatives. As an example for one key customer we developed an easy-to-use portion-controlled unit (PCU) solution for jams and margarines. This initiative offered them the ability to portion control, eliminate waste and realise substantial cost savings.
In another instance, we assisted a large food service client in formulating and blending a gravy mix that matched their existing branded product. This collaboration resulted in an annual saving of over $25,000, demonstrating our ability to deliver customised solutions that enhance efficiency and reduce expenses.