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Pasta Ruote (Wheel) Colavita Italy

Wheel shape Italian pasta.

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PASTAIR Pasta ruote (wheel) colavita italy -

Pasta Penne Rigate Colavita Italy

Colavita Penne is a high quality small angle cut tube with slight fluting . A traditional favourite.

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PASTAPR5 Pasta penne rigate colavita italy -
PASTAIPZR500 Pasta penne rigate 037b italian colavita -

Pasta Farfalle (Bowtie) Colavita Italy

High quality Italian Pasta in traditional Bow Tie shape.

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PASTAIF Pasta farfalle (bowtie) colavita italy -

Pasta Lumache Rigate La Molisana 54

Lumaca means snail in Italian, and these shell shaped pasta are great with chunky sauces.

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PASLMR Pasta lumache rigate la molisana 54 -

Pasta Elicoidali N.23 Whole Wheat Organic Granoro Italy

Elicoidali is small, tube-shaped pasta and is often used in pasta bakes with a creamy sauce. The pasta is cooked in just seven minutes in boiling water. Whole wheat pasta is made using a mixture of whole wheat flour and water. It is a good source of carbohydrate and provides a slow release of energy. It is great paired with other nutritious foods such as fish, vegetables, beans and sauces. Whole wheat pasta also provides a good source of dietary fibre. Country of Origin: Italy

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PASEW Pasta elicoidali n.23 whole wheat organic granoro italy -

Pasta Sauce Passata Di Pomodoro No.7610 Organic Granoro

Tomato sauce is made using mainly tomatoes as well as other seasonings. It is a delicious addition to meat and vegetables and is also popular in pasta dishes. Tomatoes contain high amounts of vitamin C and antioxidants which are import for all round health. Country of Origin: Italy

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TOMSO Pasta sauce passata di pomodoro no.7610 organic granoro -

Plain Pasta Lasagne Sheets No Egg Granoro

Lasagne is a wide, flat shaped pasta, typically used to create a dish with layers of lasagne sheets, alternating with sauce and mince, topped with cheese.

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PASLS Plain pasta lasagne sheets no egg granoro -

Pasta Wholewheat Penne Granoro Organic

Penne is short pasta which is cylindrical in shape. It is extremely versatile and used in both hot pasta dishes with tomato based sauces and cold pasta salads. The pasta is cooked in just seven minutes in boiling water. Whole wheat pasta is made using a mixture of whole wheat flour and water. It is a good source of carbohydrate and provides a slow release of energy. It is great paired with other nutritious foods such as fish, vegetables, beans and sauces. Whole wheat pasta also provides a good source of dietary fibre. Country of Origin: Italy

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PASPW Pasta wholewheat penne granoro organic -

Pasta Fettuccine Nests Colavita Italy

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PASFN Pasta fettuccine nests colavita italy -

Pasta Sugo Ai Funghi Porcini Granoro

Made with tomatoes and porcini mushrooms.

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PASS7440 Pasta sugo ai funghi porcini granoro -

Pasta Bio Ditalini Rigati Granoro Organic

Ditalini Rigati is short, cylindrical shaped pasta which is ridged to hold sauce and flavour. It is typically eaten in soups such as in minestrone and is cooked in just seven minutes in boiling water. This pasta is made using a mixture of durum wheat flour and water, where the wheat is grown without the use of any pesticides or chemical fertilisers. It is a good source of carbohydrate and provides a slow release of energy which keeps you energised all day long. Country of Origin: Italy

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PBIODR Pasta bio ditalini rigati granoro organic -

Pasta Calamarata Sublime La Molisana Vintage Italy

This is a thick, ring shaped pasta and is associated with traditional Neopolitan cuisine. It is often combined with seafood and a tasty sauce. This pasta is made using specially selected durum wheat semolina in combination with water. It is a good source of carbohydrate and provides a slow release of energy. This product, packed in beautiful vintage packaging has also been selected as one of 12 special cuts which contains 15% protein value. Pasta is great paired with other nutritious foods such as fish, vegetables, beans and sauces.

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PASCSV Pasta calamarata sublime la molisana vintage italy -

Pasta Sauce Passata Di Pomodoro Granoro

Multi purpose Italian tomato puree made from fresh tomatoes, simmered and sieved.

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PASS7510 Pasta sauce passata di pomodoro granoro -

Lasagne Pasta Gluten Free Granoro

A mix of cornflour (both white and yellow), rice flour and quinoa flour. This well-balanced mixture produces a product that is very similar to conventional pasta in terms of colour, flavour and consistency, offering a gluten-free option that is just as delicious and flavoursome as durum wheat pasta. Lasagne is a wide, flat shaped pasta, typically used to create a dish with layers or lasagne sheets alternating with sauce and mince meat, topped with cheese.

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PASLGF Lasagne pasta gluten free granoro -

Pasta Spaghetti Ristoranti Granoro

Spaghetti is a long, thin (1.5mm) cylindrical solid pasta. The type most used in restaurants.

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PASG Pasta spaghetti ristoranti granoro -

Pasta Bio Farfalle Granoro Organic

Farfalle is bow-shaped pasta which is perfect for salads or in hot dishes cooked with a creamy sauce. The pasta is cooked in just seven minutes in boiling water. This pasta is made using a mixture of durum wheat flour and water, where the wheat is grown without the use of any pesticides or chemical fertilisers. It is a good source of carbohydrate and provides a slow release of energy which keeps you energised all day long. Country of Origin: Italy

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PBIOFF Pasta bio farfalle granoro organic -

Pasta Fettuccelle Saporite La Molisana Vintage Italy

Fettuccine is similar to spaghetti in length but is wider and flatter. It is delicious in combination with a cream based sauce and goes well with chicken, mushrooms and bacon. This pasta is made using specially selected durum wheat semolina in combination with water. It is a good source of carbohydrate and provides a slow release of energy. This product, packed in beautiful vintage packaging has also been selected as one of 12 special cuts which contains 15% protein value. Pasta is great paired with other nutritious foods such as fish, vegetables, beans and sauces.

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PASFSV Pasta fettuccelle saporite la molisana vintage italy -

Pasta Wholewheat Spaghetti Granoro Organic

Spaghetti is long, thin pasta. It is most commonly eaten in combination with a tomato based sauce or with meatballs. The pasta is cooked in just seven minutes in boiling water. Whole wheat pasta is made using a mixture of whole wheat flour and water. It is a good source of carbohydrate and provides a slow release of energy. It is great paired with other nutritious foods such as fish, vegetables, beans and sauces. Whole wheat pasta also provides a good source of dietary fibre. Country of Origin: Italy

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PASSW Pasta wholewheat spaghetti granoro organic -