Insalata Di Pasta is a triumph of joy, wheels, small butterflies, corkscrews and other special shapes.
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PASINS
Pasta insalata di pasta 72 italian la molisana
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Pasta Risone (Orzo) 0553 Italian Colavita
Risone (or Orzo) pasta is made from wheat and traditional ingredients. Enjoy with ragu, in a soup, or baked in a casserole for a delicious dish.
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PASTAIRIS
Pasta risone (orzo) 0553 italian colavita
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Pasta Rigatoni 031 Italian Colavita
Rigatoni are a form of tube-shaped pasta of varying lengths and diameters. They are larger than penne and ziti, and sometimes slightly curved, though not as curved as elbow macaroni.
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PASTAIRIG
Pasta rigatoni 031 italian colavita
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Pasta Risone (Orzo) 0553 Italian Colavita
Produced in Molise, Italy, Colavita pasta is an authentic Italian choice. Small cuts of pasta like orzo are versatile and can be used like rice or barley, not only in soups, but also in salads and side dishes.
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PASTAISQS
Pasta risone (orzo) 0553 italian colavita
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Pasta Ruote (Wheel) Colavita Italy
Wheel shape Italian pasta.
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PASTAIR
Pasta ruote (wheel) colavita italy
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Pasta Pappardelle Nests 270 Italian Colavita
Pappardelle is a flat pasta cut into a broad ribbon shape. Best served with chunky, oily sauces like Ragu.
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PASTAITR
Pasta pappardelle nests 270 italian colavita
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Pasta Tofe (Shells) Colavita Italy
Faella Tofe are ridged, rounded shells - like small rounded penne - ideal with melted cheese and creamy sauces, or rustic sauteed vegetables.
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pastaitof
Pasta tofe (shells) colavita italy
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Pasta Gomitini Rigati (Elbow) 068 Italian Colavita
Macaroni is dry pasta shaped like narrow tubes. Made with durum wheat, macaroni is commonly cut in short lengths; curved macaroni may be referred to as elbow macaroni
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PASTANOV500
Pasta gomitini rigati (elbow) 068 italian colavita
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Pasta Tricolour Eliche (Spirals) 3403 Italian Colavita
High quality Italian multicolour Spiral shape pasta.
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PASTAFS
Pasta tricolour eliche (spirals) 340 italian colavita
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Pasta Linguine 0133 Italian Colavita
Linguine is a similar type of pasta to spaghetti, but is slightly wider in shape. It is commonly cooked with seafood or pesto and goes well with a creamy sauce. This pasta is made using specially selected durum wheat semolina and water. A good source of carbohydrate, providing a slow release of energy.
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PASTALINGU
Pasta linguine 013 italian colavita
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Pasta Tagliatelle Nests 103 Italian La Molisana
Tagliatelle are a traditional type of pasta from the Emilia-Romagna and Marche regions of Italy. Individual pieces of tagliatelle are long, flat ribbons that are similar in shape to fettuccine. Tagliatelle can be served with a variety of sauces, though the classic is a meat sauce or Bolognese sauce.
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PASTAG
Pasta tagliatelle nests 103 italian la molisana
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Pasta Fusilli (Spirals) 070 Italian Colavita
Fusilli, spiral or little wheels. So many names to define a shape, overall loved by young and old alike. The spiral shape entertains the kids and enjoy the adults because it well captures the seasoning.
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PASTAIFU
Pasta fusilli (spirals) 070 italian colavita
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Pasta Bio Mezze Penne Rigate Granoro Organic
Penne is short pasta which is cylindrical in shape. It is extremely versatile and used in both hot pasta dishes with tomato based sauces and cold pasta salads. The pasta is cooked in just seven minutes in boiling water. This pasta is made using a mixture of durum wheat flour and water, where the wheat is grown without the use of any pesticides or chemical fertilisers. It is a good source of carbohydrate and provides a slow release of energy which keeps you energised all day long. Country of Origin: Italy
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PBIOMR
Pasta bio mezze penne rigate granoro organic
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Pasta Farfalle (Bowtie) Colavita Italy
High quality Italian Pasta in traditional Bow Tie shape.
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PASTAIF
Pasta farfalle (bowtie) colavita italy
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Pasta Penne Rigate Colavita Italy
Colavita Penne is a high quality small angle cut tube with slight fluting . A traditional favourite.
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PASTAIPZR500
Pasta penne rigate 037b italian colavita
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Pasta Fettuccine 015 Italian Colavita
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PASFC
Pasta fettuccine 015 italian colavita
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Pasta Ditalini Rigati (Short Tube) N.59 Italian Granoro
Ditalini is a small tubular shape pasta that fits perfectly on your spoon. Typically used in rustic Italian soups like minestrone. Ditalini is also a nice alternative to Penne or Rotini in pasta salad recipes where you need just a little pasta bite.
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PASDR
Pasta ditalini rigati (short tube) n.59 italian granoro
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Pasta Bio Farfalle Granoro Organic
Farfalle is bow-shaped pasta which is perfect for salads or in hot dishes cooked with a creamy sauce. The pasta is cooked in just seven minutes in boiling water. This pasta is made using a mixture of durum wheat flour and water, where the wheat is grown without the use of any pesticides or chemical fertilisers. It is a good source of carbohydrate and provides a slow release of energy which keeps you energised all day long. Country of Origin: Italy