Wholemeal spelt is full of the goodness wholegrains provide.
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SPELTW1
Spelt flour wholemeal
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SPELTW
Spelt flour wholemeal schapfenmuhle
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Flour Rose
Flour used to make chinese pork buns.
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FLOR
Flour rose
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Rice Flour Coarse
Rice flour is an excellent ingredient in gluten-free food. It is suitable for being the ingredient in many food industries such as bakery, rice noodle, pasta, spaghetti, snack, cracker, bread, pancake and waffle mixes.
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RICEFC
Rice flour coarse
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Green Banana Flour / Powder
Banana flour is a powder traditionally made of green bananas. It is often used as a gluten-free replacement for wheat flours or as a source of resistant starch. Banana flour, due to the use of green bananas, has a very mild banana flavor raw, and when cooked, it has an earthy, nonbanana flavor, it also has a texture reminiscent of lighter wheat flours.
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FLOBANG20
Green banana flour / powder
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Flour White Spelt Premium Sustainable
Our sustainable flour range uses grains that are certified sustainable from farmers that focus on soil health. The grains are grown using farming techniques that support soil improvement, use natural inputs and promote the long-term sustainability of the environment. Spelt is the most common whole grain wheat free flour, often used in pasta and bread.
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SPELS12.5
Spelt flour white premium sustainable
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Flour Tapioca Desert Rose
Tapioca Starch is a white and fine powder which has no odour. It is made from the roots of fresh cassava and can be used in many different kinds of food.
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FLOT1
Tapioca flour
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Flour Pizza Farina 00 No.6530 Granoro Blue Packet
This is a special type of soft flour which is commonly used in pasta making, pizzas or baking. It is more finely milled and contains lower levels of protein compared to normal flour which gives the final product a light and fluffy texture. Flour 00 is also often bleached to give it a lighter colour.
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SEMG6530
Flour pizza farina 00 no.6530 granoro blue packet
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Flour Rice Glutinous 25kg
Made from Thai sticky rice. Great for adding to batters to make them a little more crispy as well as a wheat free alternate as a thickener etc in desserts.
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rglut25
Flour rice glutinous 25kg
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Flour White Spelt Type 630 German Schapfenmuhle
Spelt flour is made from dinkel wheat which is a variety thought to be thousands of years old. Popular for the health conscious.
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SPELTF1
Spelt flour
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SPELTF
Flour white spelt type 630 german schapfenmuhle
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Flour Wholemeal Champion
A wholemeal flour which is milled from sound hard and semi-hard Australian wheat. The flour has a medium/high protein level and is of goof bread baking quality.
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FWC10
Flour wholemeal champion
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Malt Flour
Enzyme active Malt Flour is prepared by germinating cereal grain under controlled conditions, drying and milling. May have a small quantity of wheat flour added to standardise enzyme activity.
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AROMALT
Malt flour
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Flour Fino Gluten Free Bakels 10kg
An off white powder, Gluten-free flour suitable to replace wheat flour in a range of products.
