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Whole birdseye chillies are small, red dried chillies which are extremely pungent and very, very hot!

Dehydrated ginger flakes can be used in a variety of dishes. Add to stews, soups, curries, casseroles and other dishes.

Ditalini is a small tubular shape pasta that fits perfectly on your spoon. Typically used in rustic Italian soups like minestrone. Ditalini is also a nice alternative to Penne or Rotini in pasta salad recipes where you need just a little pasta bite.

Virgin coconut oil is an edible oil extracted from the meat of mature coconuts, removing the oil from the crushed coconut. The rapid melt characteristics make it ideal for confectionary uses and baking.

Desiccated Coconut is dried, grated, dried and unsweetened fresh meat or kernel of a mature fruit of coconut. It is graded by its cutting size, for example, fine grade and medium grade where fine grade is smaller particle size than the medium grade. Also available as chips and long thread. Ideal for use as fillers, toppings and as ingredients, especially in the baking of biscuits, snack bars, cakes, cookies.

A staple of Italian cuisine, white kidney beans, also known as cannellini beans are an as excellent source of protein, fibre and micronutrients. White kidney beans are a versatile ingredient which is great for use in salads, soups and stews.

Coriander seeds are the small, round, buff-coloured seeds of the coriander plant. Mild, delicately fragrant aroma with lemony/sage undertone.

Ecoandinos organic cacao criollo powder can be mixed directly as an ingredient into yogurt, smoothies and dairy based products. It can also be part of desserts. Cacao butter and cacao paste are great ingredients for chocolate bars, pastry and cakes or pies. You can also try Cacao Mornings, a special blend to boost your day. This superfood can be perfectly paired with maca and purple corn kernels. Sweetened Cacao Nibs are ready to eat. Country of Origin: Peru